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If you have any questions or concerns, please contact John Foy at (201) 963-1436. You can also send an email to johnfoy@verizon.net

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THE WINE ODYSSEY DINING

The Chef’s Club goes naughty and nice with Chef Abe Conlon
Chef Sota Atsumi at the Chef’s Club NYC May to July 2018
Second Dinner with Chef Sota Atsumi
Dining in Santa Monica & LA part 2
Dining in Santa Monica & LA, Part 1
Dining in Paris
Don’t miss Chef JJ Johnson’s at NYC’s Chefs Club Oct to December 2017

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Recent Posts

Marchesi di Barolo is better than ever as the 6th generation arrives
2018:The best & the brightest…the bodacious & the bargains, part 2
A year end harvest with growers Champagne
Wine gifts that will be remembered long after the holidays
The rewarding range of Ravenswood’s single-vineyard Zinfandels

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