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THE WINE ODYSSEY DINING

The Chef’s Club goes naughty and nice with Chef Abe Conlon
Chef Sota Atsumi at the Chef’s Club NYC May to July 2018
Second Dinner with Chef Sota Atsumi
Dining in Santa Monica & LA part 2
Dining in Santa Monica & LA, Part 1
Dining in Paris
Don’t miss Chef JJ Johnson’s at NYC’s Chefs Club Oct to December 2017

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Sartori’s name is tailored by quality and value
Cru Bourgeois offers consumers confidence and value
Chile in a time capsule
Robert Mondavi’s new vintage recalls the past
Elvio Cogno the master of Ravera

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