Dining in Paris
Paris Dining: It's easy to get swept away in Paris--after all, it is the city for and of lovers. But it's not always so
2007 Silver Oak Alexander Valley cabernet sauvignon.
[bt_section][bt_row][bt_column width="1/1"][bt_text] Holiday dinners are the time to bring to the table outstanding wines like the 2007 Silver Oak Alexander Valley cabernet sauvignon. In 1972,
Stunning Vouvrays from Loire Valley
[bt_section][bt_row][bt_column width="1/1"][bt_text] Vouvray is made in many styles, and tasting one of the best stylists is a pleasure with a glass of Philippe Brisebarre's 2005
Tre is the magic number for the Brancaia blend
Wine blending is an art that reaches a high level in the 2005, Brancaia, Tre. Earlier this year, I tasted with Martin Kronenberg the range
California pinot noir fulfills Burgundy-style dream
Spring is a time of renewal; recently, I came across a delightful old friend in a bottle of pinot noir: Calera Mt. Harlan Cuvee 2006.
Tasty Australian Riesling will improve with age
Your trip to Australia can be as pleasing and quick as pouring a glass of Jacob's Creek 2005 Steingarten Riesling. My first step on Australian
Give Mom a sparkling treat with Bortolomiol Prosecco
A sparkling wine for Mother's Day from a mother and her daughters is apropos when it is Bortolomiol Prosecco Prior Brut, nonvintage. Natives of Valdobbiadene,
Take in the summer breezes with Clos du Val pinot noir
Soothing red wines are ideal for warm weather menus, and Clos du Val Carneros pinot noir 2006 is just what the sun god ordered for
Under the Tuscan sun, Antinori nurtures Solaia
A memorable Father's Day gift is a bottle of Antinori's extraordinary 2004 Solaia. Antinori is one of the most regal names in the wine world.
‘Naked’ rose reveals natural qualities of pinot noir
Your Fourth of July barbecue or party will be colorful and hinged to history with a glass of 2007 Domaine Chandon unoaked Pinot Noir Rose.