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A Cave Man Bearing Wine
Rodolphe Raffault in Cave Monplaisir It was 9:58 on a sunny April morning, when Rodolphe Raffault arrived in his car as I was knocking on
Falesco Wines that the Latini would love
[bt_section][bt_row][bt_column width=”1/1″][bt_text] Dominga Cotarella at the Lincoln Restaurant in Lincoln Center You might not know Renzo and Riccardo Cotarella, but most likely you have enjoyed
2007 Silver Oak Alexander Valley cabernet sauvignon.
[bt_section][bt_row][bt_column width="1/1"][bt_text] Holiday dinners are the time to bring to the table outstanding wines like the 2007 Silver Oak Alexander Valley cabernet sauvignon. In 1972,
Stunning Vouvrays from Loire Valley
[bt_section][bt_row][bt_column width="1/1"][bt_text] Vouvray is made in many styles, and tasting one of the best stylists is a pleasure with a glass of Philippe Brisebarre's 2005
Tre is the magic number for the Brancaia blend
Wine blending is an art that reaches a high level in the 2005, Brancaia, Tre. Earlier this year, I tasted with Martin Kronenberg the range
California pinot noir fulfills Burgundy-style dream
Spring is a time of renewal; recently, I came across a delightful old friend in a bottle of pinot noir: Calera Mt. Harlan Cuvee 2006.
Tasty Australian Riesling will improve with age
Your trip to Australia can be as pleasing and quick as pouring a glass of Jacob's Creek 2005 Steingarten Riesling. My first step on Australian
Give Mom a sparkling treat with Bortolomiol Prosecco
A sparkling wine for Mother's Day from a mother and her daughters is apropos when it is Bortolomiol Prosecco Prior Brut, nonvintage. Natives of Valdobbiadene,
Take in the summer breezes with Clos du Val pinot noir
Soothing red wines are ideal for warm weather menus, and Clos du Val Carneros pinot noir 2006 is just what the sun god ordered for
Under the Tuscan sun, Antinori nurtures Solaia
A memorable Father's Day gift is a bottle of Antinori's extraordinary 2004 Solaia. Antinori is one of the most regal names in the wine world.