Damilano wines focus on fruitful flavors
Paolo Damilano is the fourth-generation to lead the Piedmont Damilano winery, and he was in Manhattan’s Colicchio & Sons restaurant last month to present a
Drouhin Burgundys are long on flavor and in short supply
Maison Joseph Drouhin gives you three reasons for knowing the vineyards of Nuits-Saint-Georges. Nuits-Saint-Georges is one of the most recognizable names in the wine world,
Wines to celebrate Chanukah, Thanksgiving — or both
Next week brings Chanukah and Thanksgiving, both holidays for feasting and enjoying wines. This convergence of the calendars is an opportunity for everyone to explore
Modern kosher wines for our only Thanksgivukkah
Tonight begins Chanukah and tomorrow brings Thanksgiving, both occasions for enjoying these modern-styled wines suitable for every table. One sip of the 2010 Bartenura Chianti
Oak is integral contributor to Lassegue wines
Winemaker Pierre Seillan’s Chateau Lassegue wines are rooted in his quest for the perfect oak tree. Bordeaux wines are made from blending grapes and aging
Five under $20: Delightful wines for holiday parties
Holiday parties are most enjoyable when everything is plentiful, from the smiles to the food and good-value wines. A welcoming glass of Napa Valley’s nonvintage
Fine Champagnes for all tastes
More Champagne is enjoyed during the weeks leading up to New Year’s Eve than at any other time of the year. So for the holiday
Celebrate New Year’s Eve with these fine wines
Wine collectors celebrate New Year’s Eve with their very best wines; you can join the fun with these superb selections. In September, I visited Eric
In Gigondas, fruitful vines take root for Domaine du Pesquier
We start the new year with Gigondas, a new wine region for this column, and an old friend, Domaine du Pesquier. Gigondas is in the
Sancerre’s quiet cousin Quincy offers its own pleasures
Small museums are often a place for quiet reflection; so too are wines such as the 2012 Laporte Quincy Les Niorles. In the world of